Aged Red Wine
It is produced from Nebbiolo grapes which are traditionally vinified and stored for 3 years in oak barrels in the cellar, where light, temperature and humidity always remain constant.
It has a delicate red color with orange hints. The bouquet is intense and persistent with important notes of sour cherry and spices as well as light vanilla nuances. The taste is pure, long lasting and very balanced.
It is an excellent accompaniment to rich dishes based on red meat and game as well as mild and mature cheese varieties. Excellent with truffle based dishes.
Prizes and awards:
International Wine Challenge 2019 UK: Silver medal