The traditional liqueur of the Western Alps, made from an infusion of hand-picked Artemisia Mutellina flowers. With its aromatic taste, it can be enjoyed at the end of a meal, either cold with ice or hot, with an orange peel as a garnish.
Produced and bottled by Cav. Pietro Bordiga S.r.l. - Cuneo - Italy
Distributed by Giordano Vini S.p.A - Diano d'Alba - Italy
Produced in Italy