Cannonau di Sardegna DOC

Dry Red Wine


Surely the most important and well-known red wine of Sardinia, the Cannonau (also known as Grenache) is an all-in-one wine that perfectly reflects the Mediterranean character of the island/ The wine expresses itself in this region with unique and easily recognizable organoleptic characteristics; it pairs perfectly with aged cheeses, typical local dishes, and more.


13,5% vol
Serving Temperature
Serving Temperature
16 °C
Contains Sulphites
Contains Sulphites

It is a vigorous, warm and full-bodied wine, with considerable alcohol content and good tannins. In the glass the wine reveals all the scents and aromas of the Mediterranean scrub, with hints of spices and a decided balsamicity. The flavour is dry and persistent.


£ 7 .79

£ 12.99

  £ 10.39/lt.   (cod. 02198)
Marketed by: Giordano Vini S.p.A. via Cane Guido 47bis-50 12055 Diano d'Alba (CN) - Italy.
Food Matches

Sardinian pecorino and other aged cheeses, and tasty traditional meat dishes such as suckling pig, kid and lamb.



A vigorous, warm and full-bodied wine,


an expression of the most authentic side of Sardinia.


Production Notes

Bottled by E.I. S.p.A. - Bardolino - Italia

Produced in Italy