Surely the most important and well-known red wine of Sardinia, the Cannonau (also known as Grenache) is an all-in-one wine that perfectly reflects the Mediterranean character of the island/ The wine expresses itself in this region with unique and easily recognizable organoleptic characteristics; it pairs perfectly with aged cheeses, typical local dishes, and more.
It is a vigorous, warm and full-bodied wine, with considerable alcohol content and good tannins. In the glass the wine reveals all the scents and aromas of the Mediterranean scrub, with hints of spices and a decided balsamicity. The flavour is dry and persistent.
Sardinian pecorino and other aged cheeses, and tasty traditional meat dishes such as suckling pig, kid and lamb.
A vigorous, warm and full-bodied wine,
an expression of the most authentic side of Sardinia.
Bottled by E.I. S.p.A. - Bardolino - Italia
Produced in Italy
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