FESTA DI CAPODANNO
2 sparkling wines + 3 food specialties
Lots of goodies and special bubbles to celebrate under the fireworks
Obtained from Moscato Bianco grapes, grown with the Guyot system. Winemaking and sparkling process are made in vats and autoclaves in temperature controlled stainless steel.
Golden yellow with greenish hints, fine and persistent bubbles, intense and fragrant, with strong floral and fruity notes. Typical aroma of the Moscato grapes, well structured and smooth, with the right balance between acidity and sweetness.
Fine sparkling white. Elegant and intense.
Its wonderful golden transparency shows a fine and persistent perlage. Intense on the nose with pleasant hints of citrus and acacia flowers. Cool and dry on the palate, is distinguished by the refined and elegant character.
Black and White Sweet Truffles
Honied Italian winter dessert!
Authentic Italian Christmas Cake.
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