Dry red wine
This complex and charming dry red embodies all the characteristics of the best Mediterranean red wines (hince its name): it has the warm and intense red colour of Spain and a tempting aroma with hints of Provence viola and South Italy's ripe
fruit
Italy, France and Spain
The body is full, rich and elegant. The taste is perfectly harmonious. Its velvety and refined bouquet results from a six months period of ageing in Slovenian oak barrels.
It is the ideal accompaniment for roasted and grilled red meats and it is perfect with savoury first courses and vegetable soups.